All Recipes

Deep fried pumpkin

Now urban life. It's easy for people to forget the original taste of food. The cooking retains its original flavor. But I always feel a little monotonous. Wrap lightly in dry powder. Oil to golden. It's soft and delicious outside and inside. You... ...

2 Steps

Fried meat slices

It's very expensive to sell outside. It's better to make it cheaper by yourself

2 Steps

Cantonese moon cake

My mother-in-law loves to eat moon cakes specially made for her

11 Steps

Meatloaf with edible fungus

My husband likes the patty very much. Come on. It's great with rice porridge

10 Steps

Rougamo

Rougamo is a typical northwest snack. It is popular all over the country. It's the first time that foreigners have heard that rougamo is a sick sentence. It's related to ancient Chinese. Actually, rougamo is a meat in a bun;. The common people d... ...

10 Steps

Noodles with shrimp

It's a delicious side dish made by rolling out the noodles and stir fried shrimps and fungus. -

18 Steps

Cantonese moon cake

Mid autumn moon cake has become the most representative food of Mid Autumn Festival. This is to introduce the preservation and taste of moon cake.

8 Steps

Baguette

For the first time, it's a kind of cudgel without sugar or oil. It tastes slightly salty. It should be considered as a healthier one in baking. It's simpler. It's very suitable for me.

14 Steps